Dura, yaga, jar means grow, cook, eat! Learn to grow, cook and eat a local variety of native Yugambeh country flavours in this inspiring one-hour bush tucker workshop. As we tour the Botanic Gardens, identify a range of local bush-food plants, discover ways to incorporate the flavours into everyday cooking and pick up tips to grow bush foods in your home garden. Ages 15 years and over.
Presenter – Paula Nihot
Contact – P 07 5667 5972
Cost – Free
For details, link here: https://www.eventbrite.com.au/e/naturallygc-bushtucker-tickets-46096861955